Leonard M. Libbey is an author at Oregon State University specializing in food chemistry, analytical chemistry, and biochemistry.
Top concepts
Analytical ChemistryFood ChemistryBiochemistryHealthPharmacologyFood ScienceMedicineChemistryEngineeringNatural Sciences
Publications per year
1961–1992
72
72
Heat-Induced Volatile Compounds in Milk
Richard A. Scanlan, R.C. Lindsay, Leonard M. Libbey et al. · Journal of Dairy Science · 1968 · 96 citations · Full text
Rows per page
1–5 of 72