Maria Eleni Sakavitsi

In Vitro Anti-Inflammatory, Anti-Oxidant, and Cytotoxic Activities of Four Curcuma Species and the Isolation of Compounds from Curcuma aromatica Rhizome

Aknarin Pintatum, Wisanu Maneerat, Emilie Logie et al. · Biomolecules · 2020 · 73 citations · Full text

Life Sciences, Medicinal Chemistry, Pharmacology +17

Mediterranean herb extracts inhibit microbial growth of representative oral microorganisms and biofilm formation of Streptococcus mutans

Joachim Hickl, Aikaterini Argyropoulou, Maria Eleni Sakavitsi et al. · PLoS ONE · 2018 · 63 citations · Full text

Dentistry, Microbiology, Oral Medicine +17

UPLC-MS/MS-based molecular networking and NMR structural determination for the untargeted phytochemical characterization of the fruit of Crescentia cujete (Bignoniaceae)

Andrés Rivera-Mondragón, Emmy Tuenter, Orlando O. Ortíz et al. · Phytochemistry · 2020 · 40 citations · Full text

Agriculture, Botany, Plant Sciences +15

Ruby chocolate: A study of its phytochemical composition and quantitative comparison with dark, milk and white chocolate

Emmy Tuenter, Maria Eleni Sakavitsi, Andrés Rivera-Mondragón et al. · Food Chemistry · 2020 · 27 citations

Agriculture, Food Science, Nutritional Sciences +9

Availability and Metabolic Fate of Olive Phenolic Alcohols Hydroxytyrosol and Tyrosol in the Human GI Tract Simulated by the In Vitro GIDM–Colon Model

Maria Eleni Sakavitsi, Annelies Breynaert, Stef Lauwers et al. · Metabolites · 2022 · 25 citations · Full text

Pharmacy, Nutrition, Nutritional Sciences +17