Elizabeth Peralta

Migration of bisphenol A (BPA) from can coatings into a fatty-food simulant and tuna fish

Elvia M. Munguia-Lopez, S. Gerardo-Lugo, Elizabeth Peralta et al. · Food Additives & Contaminants · 2005 · 151 citations

Tuna Fish, Food Packaging, Engineering +16

Release of α-Tocopherol from Poly(lactic acid) films, and its effect on the oxidative stability of soybean oil

Francisca Manzanarez-López, Herlinda Soto‐Valdez, Rafael Auras et al. · Journal of Food Engineering · 2011 · 126 citations

Food Chemistry, Chemical Engineering, Edible Film +8

Migration of α-tocopherol from an active multilayer film into whole milk powder

Diana María Granda-Restrepo, Herlinda Soto‐Valdez, Elizabeth Peralta et al. · Food Research International · 2009 · 99 citations

Materials Science, Chemical Engineering, Engineering +4

Antioxidant Activity and Diffusion of Catechin and Epicatechin from Antioxidant Active Films Made of Poly(<scp>l</scp>-lactic acid)

Fabiola Iñiguez‐Franco, Herlinda Soto‐Valdez, Elizabeth Peralta et al. · Journal of Agricultural and Food Chemistry · 2012 · 92 citations

Addressing edaphic constraints to bean production: the Bean/Cowpea CRSP project in perspective

Peter Graham, Juan Carlos Rosas, Consuelo Estévez de Jensen et al. · Field Crops Research · 2003 · 86 citations

Crop Production, Precision Agriculture, Engineering +6