Rym Chaouch-Hamada

Characterization and quantification of phenolic compounds and antioxidant properties of Salvia species growing in different habitats

Mouna Ben Farhat, Ahmed Landoulsi, Rym Chaouch-Hamada et al. · Industrial Crops and Products · 2013 · 146 citations

Phenolic Compounds, Salvia Species, Phytochemistry +4

Antioxidant potential of Salvia officinalis L. residues as affected by the harvesting time

Mouna Ben Farhat, Rym Chaouch-Hamada, J. A. Sotomayor et al. · Industrial Crops and Products · 2014 · 80 citations

Salvia Officinalis L., Biochemistry, Medicine +7

Antioxidant Properties and Evaluation of Phytochemical Composition of Salvia verbenaca L. Extracts at Different Developmental Stages

Mouna Ben Farhat, Rym Chaouch-Hamada, J. A. Sotomayor et al. · Plant Foods for Human Nutrition · 2015 · 35 citations

Botany, Medicine, Phytochemical Composition +6

Changes in phenolic profiling and antioxidant capacity of Salvia aegyptiaca L. by-products during three phenological stages

Mouna Ben Farhat, María J. Jordán, Rym Chaouch-Hamada et al. · LWT · 2015 · 33 citations

Biochemistry, Medicine, Phenological Stages +7

Phenophase effects on sage (Salvia officinalis L.) yield and composition of essential oil

Mouna Ben Farhat, María J. Jordán, Rym Chaouch-Hamada et al. · Journal of Applied Research on Medicinal and Aromatic Plants · 2016 · 30 citations

Food Chemistry, Phenophase Effects, Salvia Officinalis L. +6