Sibel Özilgen

Kinetic Model of Lipid Oxidation in Foods

Sibel Özilgen, Mustafa Özilgen · Journal of Food Science · 1990 · 97 citations

Food Chemistry, Lipid Analysis, Biochemistry +14

Failure mode and effect analysis for dairy product manufacturing: Practical safety improvement action plan with cases from Turkey

Levent Kurt, Sibel Özilgen · Safety Science · 2013 · 41 citations

Safety Engineering, Reliability, Engineering +13

Food safety education makes the difference: food safety perceptions, knowledge, attitudes and practices among Turkish university students

Sibel Özilgen · Journal of Consumer Protection and Food Safety · 2010 · 31 citations

Food Defense, Nutritional Guidelines, Turkish University Students +9

How do consumers perceive food safety risks? – Results from a multi-country survey

Ilija Đjekić, Aleksandra Nikolić, Alen Mujčinović et al. · Food Control · 2022 · 29 citations · Full text

Crystallization kinetics of emulsified triglycerides

Sibel Özilgen, J. Bruce German, Michael J. McCarthy et al. · Journal of the Science of Food and Agriculture · 1993 · 27 citations

Food Chemistry, Crystallization Kinetics, Engineering +15