Concepedia

MOHAMED I. EL‐GHARBAWI

MI

Statistics

Publications

3

Citations

86

H-Index

3

Active since

1963

Affiliations

University of California, Davis(Current)

MOHAMED I. EL‐GHARBAWI is an author at University of California, Davis specializing in biochemistry, bioanalysis, and food chemistry.

Top concepts

Publications per year

1963–1965

3

Publications

3

Stability of Nitrogenous Compounds and Lipids During Storage of Freeze‐Dried Raw Beef and

MOHAMED I. EL‐GHARBAWI, L. R. Dugan · Journal of Food Science · 1965 · 38 citations

, , +21

Fractionation and Partial Characterization of the Proteolytic Enzymes of Stem Bromelain<sup>*</sup>

MOHAMED I. EL‐GHARBAWI, John R. Whitaker · Biochemistry · 1963 · 34 citations

, , +21

Factors Affecting Enzymatic Solubilization of Beef Proteins

MOHAMED I. EL‐GHARBAWI, John R. Whitaker · Journal of Food Science · 1963 · 14 citations

, , +11

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