Concepedia

Manoel Divino da Matta

MD

14

Publications

844

Citations

13

H-Index

2011

Active since

Affiliations

Universidade de São Paulo(Current)

Centre National de la Recherche Scientifique

Laboratoire de Génie des Procédés – Environnement – Agro-alimentaire

Biopolymères Interactions Assemblages

Manoel Divino da Matta is an author at Universidade de São Paulo specializing in health sciences, food engineering, and food processing.

ORCID

Top concepts

Publications per year

2011–2024

14

Publications

14

Potato starch modification using the ozone technology

Nanci Castanha, Manoel Divino da Matta, Pedro Esteves Duarte Augusto · Food Hydrocolloids · 2016 · 168 citations · Full text

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Hydrogels based on ozonated cassava starch: Effect of ozone processing and gelatinization conditions on enhancing 3D-printing applications

Bianca Chieregato Maniglia, Dâmaris Carvalho Lima, Manoel Divino da Matta et al. · International Journal of Biological Macromolecules · 2019 · 123 citations · Full text

, , +11

Preparation of cassava starch hydrogels for application in 3D printing using dry heating treatment (DHT): A prospective study on the effects of DHT and gelatinization conditions

Bianca Chieregato Maniglia, Dâmaris Carvalho Lima, Manoel Divino da Matta et al. · Food Research International · 2019 · 106 citations · Full text

, , +11

Ozone modification of arracacha starch: Effect on structure and functional properties

Dâmaris Carvalho Lima, James Villar, Nanci Castanha et al. · Food Hydrocolloids · 2020 · 71 citations

, , +6

Combining ozone and ultrasound technologies to modify maize starch

Nanci Castanha, Dâmaris Carvalho Lima, Manoel Divino da Matta et al. · International Journal of Biological Macromolecules · 2019 · 61 citations

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