Selim Silbir

Levan production by Zymomonas mobilis in batch and continuous fermentation systems

Selim Silbir, Seval Dağbağlı, Sırma Yeğin et al. · Carbohydrate Polymers · 2013 · 123 citations

Life Sciences, Biotechnology, Microbiology +14

Natural Red Pigment Production by Monascus Purpureus in Submerged Fermentation Systems Using a Food Industry Waste: Brewer’s Spent Grain

Selim Silbir, Yekta Göksungur · Foods · 2019 · 100 citations · Full text

Agriculture, Biotechnology, Microbiology +17

Lactic Acid Fermentation as a Pre-Treatment Process for Faba Bean Flour and Its Effect on Textural, Structural and Nutritional Properties of Protein-Enriched Gluten-Free Faba Bean Breads

Nesli Sözer, Leena Melama, Selim Silbir et al. · Foods · 2019 · 83 citations · Full text

Agriculture, Food Science, Nutritional Sciences +14