Statistics
Publications
3
Citations
92
H-Index
3
Active since
2017
Kaixiang Cui is an author at Jiangnan University specializing in microbial metabolism, microbiology, and fermentation microbiology.
Publications per year
2017–2018
3
3
Urea production by yeasts other than Saccharomyces in food fermentation
Qun Wu, Kaixiang Cui, Jianchun Lin et al. · FEMS Yeast Research · 2017 · 15 citations · Full text
Life Sciences, Biology, Microbiology +12
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