Statistics
Publications
5
Citations
183
H-Index
5
Active since
2019
Massimiliano Gerometta is an author at Institut Agro Dijon specializing in food science, food chemistry, and natural sciences.
Publications per year
2019–2023
5
5
María Ureña, Thị‐Thanh‐Trúc Phùng, Massimiliano Gerometta et al. · Food Hydrocolloids · 2023 · 29 citations · Full text
Thị‐Thanh‐Trúc Phùng, Massimiliano Gerometta, Julie Chanut et al. · International Journal of Biological Macromolecules · 2022 · 22 citations
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