Concepedia

Tonya C. Schoenfuss

TC

17

Publications

671

Citations

14

H-Index

2011

Active since

Affiliations

University of Minnesota(Current)

HealthPartners

University of Oklahoma Health Sciences Center

St. Cloud State University

Tonya C. Schoenfuss is an author at University of Minnesota specializing in engineering, public health, and grain science.

ORCID

Top concepts

Publications per year

2011–2021

17

Publications

17

Use of potassium chloride and flavor enhancers in low sodium Cheddar cheese

J. Grummer, Nuala Bobowski, Melinda Karalus et al. · Journal of Dairy Science · 2013 · 107 citations · Full text

Manufacture of reduced-sodium Cheddar-style cheese with mineral salt replacers

J. Grummer, Melinda Karalus, K. Zhang et al. · Journal of Dairy Science · 2012 · 80 citations · Full text

Associations of Maternal Weight Status Before, During, and After Pregnancy with Inflammatory Markers in Breast Milk

Kara M. Whitaker, Regina C. Marino, Jacob L. Haapala et al. · Obesity · 2017 · 65 citations · Full text

Relationship of Maternal Weight Status Before, During, and After Pregnancy with Breast Milk Hormone Concentrations

Ghazaleh Sadr Dadres, Kara M. Whitaker, Jacob L. Haapala et al. · Obesity · 2019 · 60 citations

Accelerated shelf-life testing of quality loss for a commercial hydrolysed hen egg white powder

Qinchun Rao, Jeancarlo R. Rocca-Smith, Tonya C. Schoenfuss et al. · Food Chemistry · 2012 · 52 citations

, , +10

Rows per page

1–5 of 17