Concepedia
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Publications
7
Citations
109
H-Index
Active since
2020
Affiliations
University of Udine(Current)
National Research Council
Institute of Food Science
Andrea Colautti is an author at University of Udine specializing in agriculture, food science, and food microbiology.
Publications per year
2020–2024
Organic vs. conventional: impact of cultivation treatments on the soil microbiota in the vineyard
Andrea Colautti, Marcello Civilini, Marco Contin et al. · Frontiers in Microbiology · 2023 · 25 citations · Full text
Agriculture, Microbiology, Soil Sciences +17
Listeria monocytogenes Survey in Cubed Cooked Ham Packaged in Modified Atmosphere and Bioprotective Effect of Selected Lactic Acid Bacteria
Lucilla Iacumin, Giorgia Cappellari, Andrea Colautti et al. · Microorganisms · 2020 · 21 citations · Full text
Agriculture, Food Science, Microbiology +17
Safety traits, genetic and technological characterization of Lacticaseibacillus rhamnosus strains
Andrea Colautti, Lucia Camprini, Federica Ginaldi et al. · LWT · 2024 · 16 citations · Full text
Investigating Safety and Technological Traits of a Leading Probiotic Species: Lacticaseibacillus paracasei
Andrea Colautti, Federica Ginaldi, Lucia Camprini et al. · Nutrients · 2024 · 13 citations · Full text
Agriculture, Food Science, Microbiology +14
Zygosaccharomyces rouxii is the predominant species responsible for the spoilage of the mix base for ice cream and ethanol is the best inhibitor tested
Lucilla Iacumin, Andrea Colautti, Giuseppe Comi · Food Microbiology · 2021 · 12 citations
Agriculture, Food Science, Microbiology +12
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