Concepedia

R Olivo

RO

Statistics

Publications

4

Citations

279

H-Index

4

Active since

2001

Affiliations

Universidade de São Paulo(Current)

Universidade Estadual de Londrina

International Baby Food Action Network

R Olivo is an author at Universidade de São Paulo specializing in metabolism, physiology, and poultry science.

Top concepts

MetabolismPhysiologyPoultry ScienceHealthMedicineNutritionFood SafetyBiochemistryMeat ScienceAnimal Science

Publications per year

2001–2004

4

Publications

4

DIETARY VITAMIN E INHIBITS POULTRY PSE AND IMPROVES MEAT FUNCTIONAL PROPERTIES

R Olivo, ADRIANA LOURENÇO SCARES, Elza Iouko Ida et al. · Journal of Food Biochemistry · 2001 · 151 citations

Nutrition, Chicken Pse, Meat Quality +17

PRESLAUGHTER HANDLING WITH WATER SHOWER SPRAY INHIBITS PSE (PALE, SOFT, EXUDATIVE) BROILER BREAST MEAT IN A COMMERCIAL PLANT. BIOCHEMICAL AND ULTRASTRUCTURAL OBSERVATIONS

Paulo D. Guarnieri, Adriana Lourenço Soares, R Olivo et al. · Journal of Food Biochemistry · 2004 · 58 citations

Meat Quality, Food Chemistry, Breast Meat +22

PHOSPHOLIPASE A2 ACTIVITY IN POULTRY PSE, PALE, SOFT, EXUDATIVE, MEAT

Adriana Lourenço Soares, Elza Iouko Ida, Sayuri Miyamoto et al. · Journal of Food Biochemistry · 2003 · 45 citations

Nutrition, Bioanalysis, Feed Additive +17

Synergism between dietary vitamin E and exogenous phytic acid in prevention of warmed-over flavour development in chicken breast meat, Pectoralis major M.

Adriana Lourenço Soares, R Olivo, Massami Shimokomaki et al. · Brazilian Archives of Biology and Technology · 2004 · 25 citations · Full text

Nutrition, Meat Quality, Food Chemistry +19

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