Concepedia

Nicolò Stranges

NS

1

Publications

33

Citations

1

H-Index

2021

Active since

Affiliations

University of Teramo(Current)

Nicolò Stranges is an author at University of Teramo specializing in food chemistry.

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Publications per year

2021–2021

1

Publications

1

Influence of Free and Encapsulated Olive Leaf Phenolic Extract on the Storage Stability of Single and Double Emulsion Salad Dressings

Olusola Samuel Jolayemi, Nicolò Stranges, Federica Flamminii et al. · Food and Bioprocess Technology · 2021 · 33 citations · Full text

Food Chemistry, Food Colloid, Storage Stability +2

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