Tailane Scapin

Where are the low-calorie sweeteners? An analysis of the presence and types of low-calorie sweeteners in packaged foods sold in Brazil from food labelling

Luiza dos Santos Figueiredo, Tailane Scapin, Ana Carolina Fernandes et al. · Public Health Nutrition · 2017 · 35 citations · Full text

Agriculture, Food Science, Nutrition +11

An Innovative Machine Learning Approach to Predict the Dietary Fiber Content of Packaged Foods

Tazman Davies, Jimmy Chun Yu Louie, Tailane Scapin et al. · Nutrients · 2021 · 35 citations · Full text

Agriculture, Food Science, Nutrition +12

The adaptation, validation, and application of a methodology for estimating the added sugar content of packaged food products when total and added sugar labels are not mandatory

Tailane Scapin, Jimmy Chun Yu Louie, Simone Pettigrew et al. · Food Research International · 2021 · 28 citations · Full text

Agriculture, Food Science, Nutrition +16

Global food retail environments are increasingly dominated by large chains and linked to the rising prevalence of obesity

Tailane Scapin, Helena Romaniuk, Alison Feeley et al. · Nature Food · 2025 · 25 citations · Full text

Public Health, Nutrition, Public Health Nutrition +17

Added sugars: Definitions, classifications, metabolism and health implications

Tailane Scapin, Ana Carolina Fernandes, Rossana Pacheco da Costa Proença · Revista de Nutrição · 2017 · 24 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +11