Martín Tivani

Characterization and validation of olive FAD and SAD gene families: expression analysis in different tissues and during fruit development

Cibeles Contreras, Roberto Mariotti, Soraya Mousavi et al. · Molecular Biology Reports · 2020 · 55 citations

Agriculture, Genetics, Plant Sciences +17

Spring deficit irrigation in olive (cv. Genovesa) growing under arid continental climate: Effects on vegetative growth and productive parameters

Pierluigi Pierantozzi, Mariela Torres, Martín Tivani et al. · Agricultural Water Management · 2020 · 30 citations · Full text

Agriculture, Agronomy, Crop Sciences +17

How Temperatures May Affect the Synthesis of Fatty Acids during Olive Fruit Ripening: Genes at Work in the Field

Cibeles Contreras, Pierluigi Pierantozzi, Damián Maestri et al. · Plants · 2022 · 21 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +17

Thermal regime and cultivar effects on squalene and sterol contents in olive fruits: Results from a field network in different Argentinian environments

Mariela Torres, Pierluigi Pierantozzi, Cibeles Contreras et al. · Scientia Horticulturae · 2022 · 18 citations

Agriculture, Agronomy, Plant Sciences +10