Concepedia
Statistics
Publications
62
Citations
3.2K
H-Index
31
Active since
1994
Affiliations
University of Mysore(Current)
Central Food Technological Research Institute
Asna Urooj is an author at University of Mysore specializing in food chemistry, medicine, and pharmacology.
Top concepts
MedicinePharmacologyFood ChemistryNutritionBotanyOxidative StressHealthAgricultural EconomicsPhysiologyEngineering
Publications per year
1994–2021
Antioxidant properties of various solvent extracts of mulberry (Morus indica L.) leaves
Saeedeh Arabshahi-Delouee, Asna Urooj · Food Chemistry · 2006 · 517 citations
Medicine, Various Solvent Extracts, Phytochemical +5
Evaluation of antioxidant activity of some plant extracts and their heat, pH and storage stability
Saeedeh Arabshahi-D, D. Vishalakshi Devi, Asna Urooj · Food Chemistry · 2006 · 254 citations
Storage Stability, Medicine, Plant Extracts +6
Evaluation of antioxidant activity of some plant extracts and their application in biscuits
Vanitha Reddy, Asna Urooj, Anila Kr Kumar · Food Chemistry · 2004 · 222 citations
Nutrition, Allergy, Medicine +6
Evaluation of antioxidant and antimicrobial properties of finger millet polyphenols (Eleusine coracana)
Varsha Viswanath, Asna Urooj, N. G. Malleshi · Food Chemistry · 2008 · 195 citations
Food Chemistry, Finger Millet Polyphenols, Eleusine Coracana +4
In vitro hypoglycemic effects of selected dietary fiber sources
Faiyaz Ahmed, Sudha Sairam, Asna Urooj · Journal of Food Science and Technology · 2010 · 127 citations · Full text
Nutrition, Dietary Fiber, Physiology +7
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