Statistics
Publications
6
Citations
199
H-Index
6
Active since
2017
Affiliations
Texas A&M University(Current)
Maritza A. Sirven is an author at Texas A&M University specializing in food preservatives, food safety, and food chemistry.
Publications per year
2017–2021
6
6
Hyemee Kim, Nivedita Banerjee, Maritza A. Sirven et al. · The Journal of Nutritional Biochemistry · 2017 · 67 citations
Inflammation, Chronic Inflammatory Diseases, Pomegranate Polyphenolics +15
Ryan C. Barnes, Hyemee Kim, Chuo Fang et al. · Molecular Nutrition & Food Research · 2018 · 39 citations
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