Xubo Fang

Optimization of antioxidant hydrolysate production from flying squid muscle protein using response surface methodology

Xubo Fang, Ningning Xie, Xiaoe Chen et al. · Food and Bioproducts Processing · 2012 · 41 citations

Life Sciences, Biochemistry, Biotechnology +15

Effect of Grape Seed Extracts on the Melanosis and Quality of Pacific White Shrimp (Litopenaeus vannamei) during Iced Storage

Haiyan Sun, Hua Lv, Gaofeng Yuan et al. · Food Science and Technology Research · 2014 · 35 citations · Full text

Agriculture, Food Science, Microbiology +14

Rapid determination of histamine in fish by thin-layer chromatography-image analysis method using diazotized visualization reagent prepared with<i>p</i>-nitroaniline

Hui Yu, Hu XingJuan, Shuang Zhang et al. · Analytical Methods · 2018 · 30 citations

Life Sciences, Pharmacology, Chromatographic Analysis +7

Electrospun cellulose nanofibers membranes with photothermal/pH-induced switchable wettability for oil-water separation and elimination of bacteria

Xubo Fang, Y. W. Du, Haq Nawaz et al. · Chemical Engineering Journal · 2025 · 25 citations

Engineering, Biotechnology, Chemical Engineering +16

Structure elucidation and immunological activity of a novel pectic polysaccharide from the stems of Avicennia marina

Xubo Fang, Xiaoe Chen · European Food Research and Technology · 2012 · 24 citations

Life Sciences, Biochemistry, Immunology +17