Statistics
Publications
2
Citations
86
H-Index
2
Active since
2016
Affiliations
University of Évora(Current)
Rui Santos is an author at University of Évora specializing in volatile aroma analysis, aroma compounds, and food science.
Publications per year
2016–2019
2
2
Kinetics of odorant compounds in wine brandies aged in different systems
Ilda Caldeira, Rui Santos, Jorge M. Ricardo‐da‐Silva et al. · Food Chemistry · 2016 · 40 citations · Full text
Agriculture, Chemistry, Food Science +16
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