Concepedia

Fredy Morales‐Trejo

FM

3

Publications

139

Citations

3

H-Index

2011

Active since

Affiliations

Universidad Autónoma Metropolitana(Current)

Fredy Morales‐Trejo is an author at Universidad Autónoma Metropolitana specializing in health sciences, food chemistry, and food engineering.

Top concepts

HealthUltrasoundEngineeringFood SafetyMicrobiologyChromatographyFood ChemistrySeed ProcessingFood EngineeringMaterial Science

Publications per year

2011–2021

3

Publications

3

Isolation and Partial Characterization of Halotolerant Lactic Acid Bacteria from Two Mexican Cheeses

Fredy Morales‐Trejo, Jesús Morales‐Jiménez, Humberto Hernández‐Sánchez · Applied Biochemistry and Biotechnology · 2011 · 67 citations

Food Fermentation, Microbial Contamination, Lactic Acid Bacteria +6

Application of high-performance liquid chromatography–UV detection to quantification of clenbuterol in bovine liver samples

Fredy Morales‐Trejo, Salvador Vega-y León, Arturo Escobar et al. · Journal of Food and Drug Analysis · 2013 · 44 citations

Ultrasound‐Assisted Extraction of Lychee (<i>Litchi chinensis</i> Sonn.) Seed Starch: Physicochemical and Functional Properties

Fredy Morales‐Trejo, Daniel Trujillo‐Ramírez, Eleazar Aguirre–Mandujano et al. · Starch - Stärke · 2021 · 28 citations

Food Chemistry, Materials Science, Crystal Structure +11

Rows per page

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