Isabela Costa Guimarães

Optimization of alkaline pretreatment of coffee pulp for production of bioethanol

Evandro Galvão Tavares Menezes, Juliana Ribeiro do Carmo, José Guilherme Lembi Ferreira Alves et al. · Biotechnology Progress · 2013 · 60 citations

Chemical Engineering, Biomass Conversion, Engineering +12

Microencapsulated Rosemary (<i>Rosmarinus officinalis</i>) Essential Oil as a Biopreservative in Minas Frescal Cheese

Regiane Victória de Barros Fernandes, Isabela Costa Guimarães, Christiane Lara Rodrigues Ferreira et al. · Journal of Food Processing and Preservation · 2016 · 59 citations

Food Chemistry, Industrial Mycology, Biomanufacturing +15

Cellulose microfibrillated suspension of carrots obtained by mechanical defibrillation and their application in edible starch films

Isabela Costa Guimarães, Kelen Cristina dos Reis, Evandro Galvão Tavares Menezes et al. · Industrial Crops and Products · 2016 · 58 citations

Biomanufacturing, Edible Film, Edible Packaging +8

Obtaining a protocol for extraction of phenolics from açaí fruit pulp through Plackett–Burman design and response surface methodology

Paulo Rogério Siriano Borges, Evandro Galvão Tavares, Isabela Costa Guimarães et al. · Food Chemistry · 2016 · 43 citations

Chemical Engineering, Açaí Fruit Pulp, Engineering +7

Physicochemical and microbiological quality of raspberries (Rubus idaeus) treated with different doses of gamma irradiation

Isabela Costa Guimarães, Evandro Galvão Tavares Menezes, Priscilla Silva de Abreu et al. · Food Science and Technology · 2013 · 29 citations · Full text

Engineering, Polyethylene Bags, Radiation Effect +20