Concepedia

Evangelos Kokkinomagoulos

EK

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Publications

5

Citations

200

H-Index

5

Active since

2020

Affiliations

Aristotle University of Thessaloniki(Current)

Ionian University

Evangelos Kokkinomagoulos is an author at Aristotle University of Thessaloniki specializing in food chemistry, health sciences, and biomanufacturing.

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Publications per year

2020–2023

5

Publications

5

Yogurts Supplemented with Juices from Grapes and Berries

Dimitra Dimitrellou, Nikoletta Solomakou, Evangelos Kokkinomagoulos et al. · Foods · 2020 · 81 citations · Full text

Grape pomace, an undervalued by-product: industrial reutilization within a circular economy vision

Evangelos Kokkinomagoulos, Panagiotis Kandylis · Reviews in Environmental Science and Bio/Technology · 2023 · 50 citations

, , +13

Evaluation of Yeast Strains for Pomegranate Alcoholic Beverage Production: Effect on Physicochemical Characteristics, Antioxidant Activity, and Aroma Compounds

Evangelos Kokkinomagoulos, Anastasios Nikolaou, Yiannis Kourkoutas et al. · Microorganisms · 2020 · 26 citations · Full text

Sustainable Exploitation of By-Products of Vitivinicultural Origin in Winemaking

Evangelos Kokkinomagoulos, Panagiotis Kandylis · 2020 · 23 citations · Full text

, , +18

Emmer-Based Beverage Fortified with Fruit Juices

Dimitra Dimitrellou, Panagiotis Kandylis, Evangelos Kokkinomagoulos et al. · Applied Sciences · 2021 · 20 citations · Full text

, , +17

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