O. M. Harstad

The AAT/PBV protein evaluation system for ruminants. A revision

T. Hvelplund, Martin Riis Weisbjerg, J. Bertilsson et al. · 1995 · 133 citations

Animal Physiology, Animal Nutrition, Animal Science +7

Effect of heat treatment of soybean meal and fish meal on amino acid digestibility in mink and dairy cows

Kari Ljøkjel, O. M. Harstad, Anders Skrede · Animal Feed Science and Technology · 2000 · 81 citations

Nutrition, Animal Science, Animal Nutrition +11

Effects of increasing concentrations of glycerol in concentrate diets on nutrient digestibility, methane emissions, growth, fatty acid profiles, and carcass traits of lambs1

Jorge Ávila–Stagno, Alex V. Chaves, Ming‐Liang He et al. · Journal of Animal Science · 2012 · 77 citations

Nutrition, Agricultural Economics, Education +16

Effects of replacing barley grain in feedlot diets with increasing levels of glycerol on in vitro fermentation and methane production

Alex V. Chaves, M. Hernandez-Calva, K. A. Beauchemin et al. · Animal Feed Science and Technology · 2011 · 71 citations

Nutrition, Food Fermentation, In Vitro Fermentation +9

Prediction of bulk milk fatty acid composition based on farming practices collected through on-farm surveys

Mauro Coppa, Anne Ferlay, Chantal Chassaing et al. · Journal of Dairy Science · 2013 · 69 citations · Full text