Concepedia

M. Hernandez-Calva

MH

1

Publications

71

Citations

1

H-Index

2011

Active since

Affiliations

Norwegian University of Life Sciences(Current)

M. Hernandez-Calva is an author at Norwegian University of Life Sciences specializing in nutrition, agricultural economics, and food fermentation.

Top concepts

HealthNutritionAnimal NutritionFood FermentationIn Vitro FermentationAgricultural Economics

Publications per year

2011–2011

1

Publications

1

Effects of replacing barley grain in feedlot diets with increasing levels of glycerol on in vitro fermentation and methane production

Alex V. Chaves, M. Hernandez-Calva, K. A. Beauchemin et al. · Animal Feed Science and Technology · 2011 · 71 citations

Nutrition, Food Fermentation, In Vitro Fermentation +9

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