Erin E. Quann - Concepedia

Author

Erin E. Quann

University of Connecticut

Also Known As

E.E. Quann, ERIN E. QUANN, Erin E Quann, Erin E. Quann, Erin Elizabeth Quann, Erin Quann

Publications

2.1K

Citations

H-Index

Concepts

All Affiliations

University of Connecticut Dairy Management Lucid Technologies (United States)University of California, Davis Gerber Technology (United States)

About

Erin E. Quann is an author at University of Connecticut specializing in nutrition, obesity, and metabolic syndrome.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	4	4	157
2	Health Sciences	3	3	95
3	Diabetes	2	2	110
4	Public Health	1	1	102
5	Clinical Nutrition	1	1	33

Erin E. Quann

Publications

Citations

H-Index

Page 1

	Year	Citations
Carbohydrate Restriction has a More Favorable Impact on the Metabolic Syndrome than a Low Fat Diet Jeff S. Volek, Stephen D. Phinney, Cassandra E. Forsythe, Lipids	2008	393
Comparison of Low Fat and Low Carbohydrate Diets on Circulating Fatty Acid Composition and Markers of Inflammation Cassandra E. Forsythe, Stephen D. Phinney, María Luz Fernández, Lipids	2007	358
Whey Protein Supplementation During Resistance Training Augments Lean Body Mass Jeff S. Volek, Brittanie M. Volk, Ana L. Gómez, Journal of the American College of Nutrition	2013	172
Dietary Cholesterol from Eggs Increases Plasma HDL Cholesterol in Overweight Men Consuming a Carbohydrate-Restricted Diet ,2 Gisella Mutungi, Joseph C. Ratliff, Michael J. Puglisi, Journal of Nutrition ObesityMetabolic SyndromeNutritionCarbohydrate-restricted Diet ,2Dietary Cholesterol	2008	150
Consuming the daily recommended amounts of dairy products would reduce the prevalence of inadequate micronutrient intakes in the United States: diet modeling study based on NHANES 2007–2010 Erin E. Quann, Victor L. Fulgoni, Nancy Auestad Nutrition Journal	2015	120
Effects of Amino Acids Supplement on Physiological Adaptations to Resistance Training William J. Kraemer, Disa L. Hatfield, Jeff S. Volek, Medicine & Science in Sports & Exercise	2009	106
Nutrients from dairy foods are difficult to replace in diets of Americans: food pattern modeling and an analyses of the National Health and Nutrition Examination Survey 2003-2006 Victor L. Fulgoni, Debra R. Keast, Nancy Auestad, Nutrition Research NutritionDairy FoodsFood Pattern ModelingAgricultural EconomicsPublic Health Nutrition	2011	102
Limited Effect of Dietary Saturated Fat on Plasma Saturated Fat in the Context of a Low Carbohydrate Diet Cassandra E. Forsythe, Stephen D. Phinney, Richard D. Feinman, Lipids	2010	89
Acute ingestion of a novel whey-derived peptide improves vascular endothelial responses in healthy individuals: a randomized, placebo controlled trial Kevin D. Ballard, Richard S. Bruno, Richard L. Seip, Nutrition Journal	2009	82
National trends in beverage consumption in children from birth to 5 years: analysis of NHANES across three decades Victor L. Fulgoni, Erin E. Quann Nutrition Journal	2012	81

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