Concepedia
Statistics
Publications
11
Citations
401
H-Index
Active since
1983
Affiliations
Newcastle University(Current)
Livestock & Meat Commission
BASF (Germany)
Paul J. Blanchard is an author at Newcastle University specializing in animal sciences, agriculture, and meat quality.
Publications per year
1983–2008
Comparison of proline endopeptidase activity in brain tissue from normal cases and cases with Alzheimer's disease, Lewy body dementia, Parkinson's disease and Huntington's disease
David Mantle, Gavin Falkous, Shoichi Ishiura et al. · Clinica Chimica Acta · 1996 · 72 citations
Life Sciences, Biochemistry, Neuroscience +12
The influence of the proportion of Duroc genes on growth, carcass and pork eating quality characteristics
Paul J. Blanchard, C. C. Warkup, M. Ellis et al. · Animal Science · 1999 · 60 citations
Agriculture, Animal Sciences, Animal Nutrition +16
The influence of rate of lean and fat tissue development on pork eating quality
Paul J. Blanchard, M. A. Ellis, C. C. Warkup et al. · Animal Science · 1999 · 58 citations
Agriculture, Animal Sciences, Nutritional Sciences +17
Estimation of Genetic Trends and Correlations for Jersey Cattle
Paul J. Blanchard, R.W. Everett, S. R. Searle · Journal of Dairy Science · 1983 · 49 citations · Full text
Agriculture, Animal Sciences, Biostatistics +9
The influence of carcass backfat and intramuscular fat level on pork eating quality
Paul J. Blanchard, M. B. Willis, Chris Warkup et al. · Journal of the Science of Food and Agriculture · 2000 · 40 citations
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