Chun-Huei Liao

Characterisation of the chemical composition and in vitro anti-inflammation assessment of a novel lotus (Nelumbo nucifera Gaertn) plumule polysaccharide

Chun-Huei Liao, Su-Jen Guo, Jin‐Yuarn Lin · Food Chemistry · 2010 · 61 citations

Medicine, Chemical Composition, Biotechnology +6

Coenzyme Q 0 regulates NFκB/AP-1 activation and enhances Nrf2 stabilization in attenuation of LPS-induced inflammation and redox imbalance: Evidence from in vitro and in vivo studies

Hsin‐Ling Yang, Ming‐Wei Lin, Mallikarjuna Korivi et al. · Biochimica et Biophysica Acta (BBA) - Gene Regulatory Mechanisms · 2015 · 58 citations

Inflammation, Nfκb/ap-1 Activation, Allergy +10

Induction of Nrf2-mediated genes by Antrodia salmonea inhibits ROS generation and inflammatory effects in lipopolysaccharide-stimulated RAW264.7 macrophages

Hsin‐Ling Yang, Shu-Wei Lin, Chuan-Chen Lee et al. · Food & Function · 2014 · 53 citations

Lipid Peroxidation, Immunology, Cell Death +20

Impairment of glucose metabolism in mice induced by dietary oxidized frying oil is different from that induced by conjugated linoleic acid

Chun-Huei Liao, Huey‐Mei Shaw, Pei‐Min Chao · Nutrition · 2008 · 45 citations

Food Chemistry, Metabolic Syndrome, Glucose Metabolism +11

A high oxidised frying oil content diet is less adipogenic, but induces glucose intolerance in rodents

Pei‐Min Chao, Hui-Ling Huang, Chun-Huei Liao et al. · British Journal Of Nutrition · 2007 · 44 citations · Full text

Nutrition, Metabolic Disorder, Glucose Tolerance +17