Dong Zhang

Identification and selection of heat-stable protease and lipase-producing psychrotrophic bacteria from fresh and chilled raw milk during up to five days storage

Dong Zhang, Jon Palmer, Koon Hoong Teh et al. · LWT · 2020 · 44 citations

Food Spoilage, Bacteriology, Food Microbiology +6

16S rDNA high-throughput sequencing and MALDI-TOF MS are complementary when studying psychrotrophic bacterial diversity of raw cows' milk

Dong Zhang, Jon Palmer, Koon Hoong Teh et al. · International Dairy Journal · 2019 · 39 citations

Next-generation Sequencing, Genetics, Food Microbiology +6

Ingestion Rate and Feeding Behavior of the Peppermint Shrimp <i>Lysmata wurdemanni</i> on <i>Artemia</i> Nauplii

Dong Zhang, Junda Lin, R. LeRoy Creswell · Journal of the World Aquaculture Society · 1998 · 29 citations

Structure-Based Design of Selective Fat Mass and Obesity Associated Protein (FTO) Inhibitors

Shifali Shishodia, Marina Demetriades, Dong Zhang et al. · Journal of Medicinal Chemistry · 2021 · 22 citations · Full text

The relationship between numbers of Pseudomonas bacteria in milk used to manufacture UHT milk and the effect on product quality

Dong Zhang, Siqi Li, Jon Palmer et al. · International Dairy Journal · 2020 · 18 citations

Uht Milk, Microbial Contamination, Lactic Acid Bacteria +9