Miya Su is an author at Wenzhou Medical University specializing in medicine, infant nutrition, and nutrition.
Top concepts
MedicineNutritionPublic HealthInfant NutritionHealthMetabolismFood SafetyFood QualityFood ProcessingFood Technology
Publications per year
2014–2024
7
7
The stability of milk-based infant formulas during accelerated storage
Hongxin Jia, Wenliang Chen, Xiaoyan Qi et al. · CyTA - Journal of Food · 2019 · 24 citations · Full text
Nutrition, Shelf Life, Food Analysis +19
Rows per page
1–5 of 7