Concepedia

Joo Young Kim

JY

4

Publications

205

Citations

4

H-Index

2016

Active since

Affiliations

Sejong University(Current)

Joo Young Kim is an author at Sejong University specializing in engineering, food engineering, and rheology.

Top concepts

RheologyEngineeringFood EngineeringHealthStatisticsData ScienceFood QualityHeat TransferCrowd BehaviorUrban Planning

Publications per year

2016–2023

4

Publications

4

Utilization of Oleogels as a Replacement for Solid Fat in Aerated Baked Goods: Physicochemical, Rheological, and Tomographic Characterization

Joo Young Kim, Jeongtaek Lim, JaeHwan Lee et al. · Journal of Food Science · 2017 · 134 citations

Solid Fat, Aerated Baked Goods, Fatty Acids +10

Rheological, thermal conductivity, and microscopic studies on porous-structured noodles for shortened cooking time

Areum Jang, Joo Young Kim, Suyong Lee · LWT · 2016 · 45 citations

Materials Science, Shortened Cooking Time, Engineering +9

Analysis of Pedestrian Behaviors in Subway Station Using Agent-Based Model: Case of Gangnam Station, Seoul, Korea

Joo Young Kim, Young Ook Kim · Buildings · 2023 · 16 citations · Full text

Crowd Simulation, Engineering, Agent Movement +17

Residents’ Spatial-Usage Behavior and Interaction According to the Spatial Configuration of a Social Housing Complex: A Comparison between High-Rise Apartments and Perimeter Block Housing

Joo Young Kim, Young Ook Kim · Sustainability · 2022 · 10 citations · Full text

Rows per page

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