Concepedia

L. Humpheson

LH

4

Publications

403

Citations

4

H-Index

1994

Active since

Affiliations

University of Surrey(Current)

Leatherhead Food Research

Unilever (United Kingdom)

L. Humpheson is an author at University of Surrey specializing in microbiology, pathogenesis, and clinical microbiology.

Top concepts

MicrobiologyMedicinePathogenesisThermodynamicsInfection ControlClinical MicrobiologyHealthBiologyBiophysicsFood Safety

Publications per year

1994–1998

4

Publications

4

Development of thermal inactivation models for Salmonella enteritidis and Escherichia coli O157:H7 with temperature, pH and NaCl as controlling factors

C. de W. Blackburn, L.M. Curtis, L. Humpheson et al. · International Journal of Food Microbiology · 1997 · 159 citations

Microbial Contamination, Food Microbiology, Thermal Processing +4

Biphasic Thermal Inactivation Kinetics in <i>Salmonella enteritidis</i> PT4

L. Humpheson, M. R. Adams, Wayne A. Anderson et al. · Applied and Environmental Microbiology · 1998 · 130 citations · Full text

Biology, Death Kinetics, Linear Inactivation Kinetics +15

Effect of nisin on heat injury and inactivation of Salmonella enteritidis PT4

Ioannis S. Boziaris, L. Humpheson, M. R. Adams · International Journal of Food Microbiology · 1998 · 86 citations

Microbial Hazard, Typhoid Fever, Heat Injury +7

Evaluation of the Vitek Immunodiagnostic Assay System (VIDAS) for the detection of Salmonella in foods

C. de W. Blackburn, L.M. Curtis, L. Humpheson et al. · Letters in Applied Microbiology · 1994 · 28 citations

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