Joon Hyuk Suh

Differentiation between Flavors of Sweet Orange (<i>Citrus sinensis</i>) and Mandarin (<i>Citrus reticulata</i>)

Feng Shi, Joon Hyuk Suh, Frederick G. Gmitter et al. · Journal of Agricultural and Food Chemistry · 2017 · 88 citations

Food Chemistry, Orange Flavor, Flavoromics +10

Comparison between evaporative light scattering detection and charged aerosol detection for the analysis of saikosaponins

Han Young Eom, Soyoung Park, Min Kyung Kim et al. · Journal of Chromatography A · 2010 · 86 citations

Aerosol Sampling, Spectroscopy, Aerosol Detection +4

Identification and Quantification of Potential Anti-inflammatory Hydroxycinnamic Acid Amides from Wolfberry

Siyu Wang, Joon Hyuk Suh, Xi Zheng et al. · Journal of Agricultural and Food Chemistry · 2016 · 76 citations

Dispersive liquid–liquid microextraction based on solidification of floating organic droplets followed by high performance liquid chromatography for the determination of duloxetine in human plasma

Joon Hyuk Suh, Yun Young Lee, Hee Joo Lee et al. · Journal of Pharmaceutical and Biomedical Analysis · 2012 · 71 citations

Separation Science, Medicine, Human Plasma +8

Lipidomic analysis for carbonyl species derived from fish oil using liquid chromatography–tandem mass spectrometry

Joon Hyuk Suh, Yue Niu, Wei‐Lun Hung et al. · Talanta · 2017 · 61 citations

Lipid Analysis, Carbonyl Species, Biochemistry +9