Sara Lombardo

Influence of genotype, harvest time and plant part on polyphenolic composition of globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori]

Sara Lombardo, Gaetano Pandino, Giovanni Mauromicale et al. · Food Chemistry · 2009 · 189 citations

Agriculture, Botany, Plant Sciences +14

Profile of polyphenols and phenolic acids in bracts and receptacles of globe artichoke (Cynara cardunculus var. scolymus) germplasm

Gaetano Pandino, Sara Lombardo, Giovanni Mauromicale et al. · Journal of Food Composition and Analysis · 2010 · 151 citations

Agriculture, Plant Biology, Food Chemistry +13

Phenolic acids and flavonoids in leaf and floral stem of cultivated and wild Cynara cardunculus L. genotypes

Gaetano Pandino, Sara Lombardo, Giovanni Mauromicale et al. · Food Chemistry · 2010 · 148 citations

Life Sciences, Plant Biology, Plant Sciences +12

Tuber yield, water and fertilizer productivity in early potato as affected by a combination of irrigation and fertilization

A. Ierna, Gaetano Pandino, Sara Lombardo et al. · Agricultural Water Management · 2011 · 144 citations

Agriculture, Agronomy, Crop Sciences +16

Caffeoylquinic Acids and Flavonoids in the Immature Inflorescence of Globe Artichoke, Wild Cardoon, and Cultivated Cardoon

Gaetano Pandino, Fraser L. Courts, Sara Lombardo et al. · Journal of Agricultural and Food Chemistry · 2009 · 110 citations

Agriculture, Botany, Plant Sciences +15