Statistics
Publications
2
Citations
26
H-Index
2
Active since
2012
E. Ehsandoost is an author specializing in food science, agriculture, and food texturization.
Publications per year
2012–2013
2
2
F. S. Tabibloghmany, Mohammad Hojjatoleslamy, F. Farhadian et al. · International Journal of Agriculture and Crop Sciences (IJACS) · 2013 · 12 citations
1–2 of 2