Statistics
Publications
3
Citations
113
H-Index
3
Active since
1996
Affiliations
Francesco Gionfriddo is an author at Experimental Station for the Industry of the Essential Oils and Citrus Products specializing in food science, extraction techniques, and food analysis.
Publications per year
1996–2003
3
3
Determination of estragole, safrole and eugenol methyl ether in food products
Francesco Siano, C. Ghizzoni, Francesco Gionfriddo et al. · Food Chemistry · 2003 · 74 citations
Naringin extraction from exhausted bergamot peels
Maria Calvarano, Enrico Postorino, Francesco Gionfriddo et al. · Perfumer and flavorist · 1996 · 17 citations
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