Statistics
Publications
4
Citations
167
H-Index
4
Active since
2009
Affiliations
Bruno M. Oliveira is an author at Instituto de Agroquímica y Tecnología de Alimentos specializing in microbiology, yeast biology, and yeast genetics.
Publications per year
2009–2018
4
4
New Trends in the Uses of Yeasts in Oenology
Amparo Querol, Roberto Pérez‐Torrado, Javier Alonso‐del‐Real et al. · Advances in food and nutrition research · 2018 · 54 citations
Catiane S. Souza, Bruno M. Oliveira, Gustavo G.L. Costa et al. · The Journal of Microbiology · 2009 · 15 citations · Full text
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