Seyedeh Faezeh Taghizadeh

Cumulative risk assessment of pesticide residues in different Iranian pistachio cultivars: Applying the source specific HQS and adversity specific HIA approaches in Real Life Risk Simulations (RLRS)

Seyedeh Faezeh Taghizadeh, Ramin Rezaee, Venetia Kokaraki et al. · Toxicology Letters · 2019 · 71 citations

Engineering, Source Specific Hqs, Pesticide-residue Analysis +14

Health risk assessment of heavy metals via dietary intake of five pistachio (Pistacia vera L.) cultivars collected from different geographical sites of Iran

Seyedeh Faezeh Taghizadeh, Gholam Hossein Davarynejad, Javad Asili et al. · Food and Chemical Toxicology · 2017 · 66 citations

Risk assessment of exposure to aflatoxin B1 and ochratoxin A through consumption of different Pistachio ( Pistacia vera L.) cultivars collected from four geographical regions of Iran

Seyedeh Faezeh Taghizadeh, Ramin Rezaee, Gholam Hossein Davarynejad et al. · Environmental Toxicology and Pharmacology · 2018 · 52 citations

Risk Assessment, Different Pistachio, Mycotoxin Formation +10

Polycyclic aromatic hydrocarbons in infant formulae, follow-on formulae, and baby foods in Iran: An assessment of risk

Hasan Badibostan, Javad Feizy, Bahram Daraei et al. · Food and Chemical Toxicology · 2019 · 43 citations

Nutrition, Baby Foods, Dietary Exposure +12

Phenolic profile and antioxidant activity of Pistacia vera var. Sarakhs hull and kernel extracts: the influence of different solvents

Seyedeh Faezeh Taghizadeh, Ramin Rezaee, Gholam Hossein Davarynejad et al. · Journal of Food Measurement & Characterization · 2018 · 39 citations

Oxidative Stress, Medicine, Sarakhs Hull +6