Fernanda Delaroza

Studies on the extraction and purification of phytic acid from rice bran

Cristiane Canan, Felipe Tsuruta Lisboa Cruz, Fernanda Delaroza et al. · Journal of Food Composition and Analysis · 2011 · 74 citations

Agriculture, Agronomy, Food Science +12

Optimization of soy isoflavone extraction with different solvents using the simplex-centroid mixture design

Luciane Yuri Yoshiara, Tiago Bervelieri Madeira, Fernanda Delaroza et al. · International Journal of Food Sciences and Nutrition · 2012 · 70 citations

Agriculture, Biochemistry, Food Science +15

Antioxidant capacity of phytic acid purified from rice bran

Cristiane Canan, Fernanda Delaroza, Rúbia Casagrande et al. · Acta Scientiarum. Technology/Acta scientiarum. Technology · 2012 · 32 citations · Full text

Agriculture, Biochemistry, Food Science +13

Factorial design effects of plant density, pattern and light availability on the caffeine, chlorogenic acids, lipids, reducing sugars and ash contents of Coffea arabica L. beans and leaves

Fernanda Delaroza, Miroslava Rakočević, Galileu Bernardes Malta et al. · Analytical Methods · 2017 · 21 citations

Life Sciences, Botany, Plant Sciences +9

Mixture design optimization of extraction and mobile phase media for fingerprint analysis of <i>Bauhinia variegata</i> L.

Fernanda Delaroza, Ieda Spacino Scarmínio · Journal of Separation Science · 2008 · 20 citations

Natural Sciences, Chemistry, Analytical Chemistry +16