Concepedia

Raivo Karmas

RK

Statistics

Publications

3

Citations

426

H-Index

3

Active since

1990

Affiliations

Rutgers, The State University of New Jersey(Current)

Raivo Karmas is an author at Rutgers, The State University of New Jersey specializing in food science, food chemistry, and food analysis.

Publications per year

1990–1994

3

Publications

3

Effect of glass transition on rates of nonenzymic browning in food systems

Raivo Karmas, Marı́a del Pilar Buera, Marcus Karel · Journal of Agricultural and Food Chemistry · 1992 · 299 citations

, , +8

Stability-related transitions of amorphous foods

M. Karel, Stacey A. Anglea, Raivo Karmas et al. · Thermochimica Acta · 1994 · 111 citations

, , +8

Determination and Interpretation of Alkaline Phosphatase Activity in Experimental and Commercial Butters

Raivo Karmas, D.H. Kleyn · Journal of Dairy Science · 1990 · 16 citations · Full text

, , +4

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