Concepedia

Ke-qi Xin

KX

Statistics

Publications

3

Citations

58

H-Index

3

Active since

2022

Affiliations

Gansu Agricultural University(Current)

Ke-qi Xin is an author at Gansu Agricultural University specializing in sensory quality evaluation, food science, and food processing.

Publications per year

2022–2024

3

Publications

3

Pitaya peel extract and lemon seed essential oil as effective sodium nitrite replacement in cured mutton

Ke-qi Xin, Xiao-yin Ji, Zonglin Guo et al. · LWT · 2022 · 31 citations · Full text

Agriculture, Food Science, Food Chemistry +14

Sausage Preservation Using Films Composed of Chitosan and a Pickering Emulsion of Essential Oils Stabilized with Waste-Jujube-Kernel-Derived Cellulose Nanocrystals

Haoyu Chen, Ke-qi Xin, Qunli Yu · Foods · 2024 · 14 citations · Full text

Agriculture, Food Science, Materials Science +17

Effects of altitude on meat quality difference and its relationship with <scp>HIF</scp> ‐1α during postmortem maturation of beef

Ke-qi Xin, Kai Tian, Qunli Yu et al. · Journal of Food Biochemistry · 2022 · 13 citations

Agriculture, Animal Sciences, Food Science +17

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