Misni Misran

Characterization and functional properties of some natural Acacia gums

Rabeea M. A. Daoub, Aarif H. El‐Mubarak, Misni Misran et al. · Journal of the Saudi Society of Agricultural Sciences · 2016 · 216 citations · Full text

Pharmacy, Botany, Plant Biology +13

α-Tocopherol nanodispersions: Preparation, characterization and stability evaluation

Jean Ne Cheong, Chin Ping Tan, Yaakob B. Che Man et al. · Journal of Food Engineering · 2008 · 124 citations

Natural Sciences, Chemistry, Colloid Science +11

Investigation on the use of graphene oxide as novel surfactant to stabilize weakly charged graphene nanoplatelets

S.N. Kazi, A. Badarudin, Mohd Nashrul Mohd Zubir et al. · Nanoscale Research Letters · 2015 · 101 citations · Full text

Engineering, Materials Engineering, Materials Science +17

Thermodynamic and kinetic stability. Properties of micelles and vesicles formed by the decanoic acid/decanoate system

Kenichi Morigaki, Peter Walde, Misni Misran et al. · Colloids and Surfaces A Physicochemical and Engineering Aspects · 2003 · 92 citations

Natural Sciences, Biochemistry, Chemistry +13

Preparation and characterisation of water-soluble phytosterol nanodispersions

Oi Ming Lai, Kamariah Long, Yaakob B. Che Man et al. · Food Chemistry · 2011 · 83 citations

Pharmacy, Biochemistry, Food Science +12