Massimo D'Aquino

Inhibition of human low-density lipoprotein oxidation by caffeic acid and other hydroxycinnamic acid derivatives

Mirella Nardini, Massimo D'Aquino, G. Tomassi et al. · Free Radical Biology and Medicine · 1995 · 455 citations

Life Sciences, Biochemistry, Pharmacology +14

Effect of dietary oils on lipid peroxidation and on antioxidant parameters of rat plasma and lipoprotein fractions.

Cristina Scaccini, Mirella Nardini, Massimo D'Aquino et al. · Journal of Lipid Research · 1992 · 157 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Vitamin A and glutathione-mediated free radical damage: Competing reactions with polyunsaturated fatty acids and vitamin C

Massimo D'Aquino, Christina Dunster, R. L. Willson · Biochemical and Biophysical Research Communications · 1989 · 65 citations

Life Sciences, Biochemistry, Nutritional Sciences +15

Docosahexaenoic Acid Induces Apoptosis in the Human PaCa-44 Pancreatic Cancer Cell Line by Active Reduced Glutathione Extrusion and Lipid Peroxidation

Nicolò Merendino, Barbara Loppi, Massimo D'Aquino et al. · Nutrition and Cancer · 2005 · 61 citations

Life Sciences, Biochemistry, Oncology +17

Effect of Fish Oil and Coconut Oil on Antioxidant Defence System and Lipid Peroxidation in Rat Liver

Massimo D'Aquino, P. C. Benedetti, Maurizio Di Felice et al. · Free Radical Research Communications · 1991 · 45 citations

Life Sciences, Biochemistry, Nutritional Sciences +16