Chunmao Lyu

Comprehensive lipidomics analysis of the lipids in hazelnut oil during storage

Jiayang Sun, Pengpeng Hu, Chunmao Lyu et al. · Food Chemistry · 2022 · 76 citations

Agriculture, Biochemistry, Food Science +14

Effects of different processing methods on the lipid composition of hazelnut oil: A lipidomics analysis

Jiayang Sun, xiaonuo feng, Chunmao Lyu et al. · Food Science and Human Wellness · 2021 · 51 citations · Full text

Agriculture, Biochemistry, Food Science +17

Anti-inflammatory and intestinal microbiota modulation properties of high hydrostatic pressure treated cyanidin-3-glucoside and blueberry pectin complexes on dextran sodium sulfate-induced ulcerative colitis mice

Chang Tan, Mingyue Wang, Yanwen Kong et al. · Food & Function · 2022 · 39 citations

Life Sciences, Immunology, Molecular Biology +17

Effect of Storage Condition on Oil Oxidation of Flat-European Hybrid Hazelnut

Yuying Zhang, Chunmao Lyu, Xianjun Meng et al. · Journal of Oleo Science · 2019 · 29 citations · Full text

Agriculture, Food Science, Food Analysis +16

Quality assessment and variety classification of seed‐used pumpkin by‐products: Potential values to deep processing

Qinqin Chen, Ying Lyu, Jinfeng Bi et al. · Food Science & Nutrition · 2019 · 28 citations · Full text

Agriculture, Crop Sciences, Food Science +16