Concepedia

Author

JOHN E. W. Mc CONNELL

Also Known As

JOHN E. W. Mc CONNELL

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Publications

51

Citations

1

H-Index

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Concepts

All Affiliations

JE

About

JOHN E. W. Mc CONNELL is an author at University of Massachusetts Amherst specializing in food chemistry, food safety, and food quality.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Health Sciences

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51

2

Biophysics

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51

3

Food Quality

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51

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Food Safety

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51

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Food Chemistry

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51

JOHN E. W. Mc CONNELL

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Publications

51

Citations

1

H-Index

YearCitations

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