Carmen Maria Olivera Müller

Evaluation of the effects of glycerol and sorbitol concentration and water activity on the water barrier properties of cassava starch films through a solubility approach

Carmen Maria Olivera Müller, Fábio Yamashita, João Borges Laurindo · Carbohydrate Polymers · 2007 · 327 citations

Food Chemistry, Edible Film, Health Sciences +6

Effect of cellulose fibers addition on the mechanical properties and water vapor barrier of starch-based films

Carmen Maria Olivera Müller, João Borges Laurindo, Fábio Yamashita · Food Hydrocolloids · 2008 · 321 citations

Materials Science, Engineering, Mechanical Properties +6

Effect of nanoclay incorporation method on mechanical and water vapor barrier properties of starch-based films

Carmen Maria Olivera Müller, João Borges Laurindo, Fábio Yamashita · Industrial Crops and Products · 2011 · 248 citations

Materials Science, Chemical Engineering, Engineering +6

Biodegradable films based on rice starch and rice flour

Amanda B. Dias, Carmen Maria Olivera Müller, Fábio Donato Soares Larotonda et al. · Journal of Cereal Science · 2010 · 231 citations

Edible Film, Edible Packaging, Biochemical Engineering +3

Effect of cellulose fibers on the crystallinity and mechanical properties of starch-based films at different relative humidity values

Carmen Maria Olivera Müller, João Borges Laurindo, Fábio Yamashita · Carbohydrate Polymers · 2009 · 187 citations

Materials Science, Engineering, Mechanical Properties +7