Yustyna Bobak is an author at University of Connecticut specializing in food microbiology, foodborne pathogens, and food safety.
Top concepts
HealthMedicineFood SafetyFood ControlMicrobiologyFood MicrobiologyInfection ControlFoodborne PathogensAntimicrobial Resistance
Publications per year
2017–2017
2
2
Sarah M. Kozak, Yustyna Bobak, Dennis J. D’Amico · Journal of Food Protection · 2017 · 14 citations
Microbial Contamination, Foodborne Pathogens, Queso Fresco +12
Rows per page
1–2 of 2