Concepedia

Asma Afshari

AA

25

Publications

659

Citations

16

H-Index

2015

Active since

Affiliations

Mashhad University of Medical Sciences(Current)

Tabriz University of Medical Sciences

Zanjan University of Medical Sciences

Golestan University of Medical Sciences

Ferdowsi University of Mashhad

Asma Afshari is an author at Mashhad University of Medical Sciences specializing in food safety, health sciences, and food microbiology.

ORCID

Top concepts

Publications per year

2015–2023

25

Publications

25

Effect of different types of active biodegradable films containing lactoperoxidase system or sage essential oil on the shelf life of fish burger during refrigerated storage

Ali Ehsani, Mohammad Hashemi, Asma Afshari et al. · LWT · 2019 · 80 citations

, , +12

Effect of crocin, a carotenoid from saffron, on plasma cholesteryl ester transfer protein and lipid profile in subjects with metabolic syndrome: A double blind randomized clinical trial.

Ali Javandoost, Asma Afshari, Irandokht Nikbakht‐Jam et al. · PubMed · 2017 · 66 citations · Full text

Phytochemical, antioxidant and antibacterial properties of <i>Melissa officinalis</i> and <i>Dracocephalum moldavica</i> essential oils.

Ali Ehsani, Omar Alizadeh, Mohammad Hashemi et al. · PubMed · 2017 · 50 citations

<i>Salmonella</i> Enteritidis and <i>Salmonella</i> Typhimorium identification in poultry carcasses.

Asma Afshari, Ahmad Baratpour, Saeed Khanzade et al. · PubMed · 2018 · 45 citations · Full text

Comparative evaluation of edible films impregnated with sage essential oil or lactoperoxidase system: Impact on chemical and sensory quality of carp burgers

Ali Ehsani, Mohammad Hashemi, Majid Aminzare et al. · Journal of Food Processing and Preservation · 2019 · 35 citations

, , +15

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