Concepedia

María Juliana Romero-Guzmán

MJ

5

Publications

260

Citations

5

H-Index

2019

Active since

Affiliations

Wageningen University & Research(Current)

University of Nottingham

María Juliana Romero-Guzmán is an author at Wageningen University & Research specializing in biotechnology, food engineering, and health sciences.

ORCID

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Publications per year

2019–2020

5

Publications

5

Efficient single-step rapeseed oleosome extraction using twin-screw press

María Juliana Romero-Guzmán, Linda S. Jung, Konstantina Kyriakopoulou et al. · Journal of Food Engineering · 2019 · 66 citations · Full text

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Controlled oleosome extraction to produce a plant-based mayonnaise-like emulsion using solely rapeseed seeds

María Juliana Romero-Guzmán, Nienke Köllmann, Lu Zhang et al. · LWT · 2020 · 61 citations · Full text

The effect of monovalent (Na+, K+) and divalent (Ca2+, Mg2+) cations on rapeseed oleosome (oil body) extraction and stability at pH 7

María Juliana Romero-Guzmán, Vasileios Petris, Simone De Chirico et al. · Food Chemistry · 2019 · 56 citations · Full text

Assessment of rapeseed oil body (oleosome) lipolytic activity as an effective predictor of emulsion purity and stability

Simone De Chirico, Vincenzo di Bari, María Juliana Romero-Guzmán et al. · Food Chemistry · 2020 · 43 citations · Full text

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Influence of soaking time on the mechanical properties of rapeseed and their effect on oleosome extraction

María Juliana Romero-Guzmán, Eirini Vardaka, Remko M. Boom et al. · Food and Bioproducts Processing · 2020 · 34 citations · Full text

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