Concepedia

Aasma Asghar

AA

Statistics

Publications

15

Citations

315

H-Index

13

Active since

2022

Affiliations

Government College University, Faisalabad(Current)

University of Lahore

Bahir Dar University

King Saud University

Kebri Dehar University

Aasma Asghar is an author at Government College University, Faisalabad specializing in food science, agriculture, and probiotics.

ORCID

Publications per year

2022–2025

15

Publications

15

Probiotic viability as affected by encapsulation materials: recent updates and perspectives

Muhammad Safeer Abbas, Muhammad Afzaal, Farhan Saeed et al. · International Journal of Food Properties · 2023 · 51 citations · Full text

, , +14

Liposomes: a promising delivery system for active ingredients in food and nutrition

Noor Akram, Muhammad Afzaal, Farhan Saeed et al. · International Journal of Food Properties · 2023 · 34 citations · Full text

, , +17

Nutritional and functional properties of kefir: review

Komal Saleem, Ali Ikram, Farhan Saeed et al. · International Journal of Food Properties · 2023 · 32 citations · Full text

, , +17

Nutritional and Therapeutic Potential of Soursop

Muhammad Afzaal, Farhan Saeed, Aasma Asghar et al. · Journal of Food Quality · 2022 · 23 citations · Full text

, , +17

Antidiabetic medicinal plants from the Chenopodiaceae family: a comprehensive overview

Nezar Cherrada, Ahmed Elkhalifa Chemsa, Noura Gheraissa et al. · International Journal of Food Properties · 2024 · 23 citations · Full text

, , +16

1–5 of 15